TASTE Jr is the perfect way to explore the tastes of different rock salts from around the world. This special taster-pack consists of six gemstone-like salt rocks, each of which has its own distinctive taste suited to different food types and dishes.
NAMAK SALT – India
Shimmering black rock salt with unique exotic fragrance and flavor, ideal for spicing indian and oriental dishes, min 97% NaCI
(BLACK)
HALIT SALT – Pakistan
Crystal clear cubic rock salt, very intense natural salt taste, suitable for all everyday dishes, min 99% NaCl
(TRANSPARENT to WHITE)
ROSE SALT - Bolivia
Pink rose rock salt, mild-sweet taste, suitable for meat and vegetable dishes, min 98% NaCI
(PINK)
PERSIAN BLUE SALT– Iran
One of the rarest and most exclusive salts. Initially quite present and then rather
mild with a silken sweetness. Ideal for seafood, salads, french cuisine & truffles.
min 85% NaCl
(BLUE to WHITE)
ALPINE SALT – Austria
Visually striking red-brown rock salt, very intense taste, best used on dark meat dishes, min 87% NaCI
(BROWN)
HIMALAYAN SALT – Pakistan
Highly flavored with lasting spicy heat over a mild mineral body. ideal for
seasoning meat and fish, as well as vegetables. min 98.63% NaCl
(PINK to WHITE)