Cookbooks

JAMES BEARD AWARD FINALIST; The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.

Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern;inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals.

Brunch gets a make-over with Braised Eggs with Leeks and Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis.

With more than 130 photographs, this is elemental Ottolenghi for everyone.

Dip your heart out! This beautifully photographed deck featuring recipes for savory, sweet, and mouthwatering dips celebrates the unsung heroes of any gathering.

Dips are the versatile food group ideal for any time of day—whether you’re hosting friends, looking for a quick snack, or whipping up a tasty foundation for an easy meal. In this deck of 54 cards, you’ll find suggested scoopers (from ideal seasonal veggies and herbed crackers to homemade pie crust chips, and more) alongside classic recipes like Caramelized Onion Dip and Queso as well as inventive spins such as Creamy Kimchi Dip and Roasted Carrot Dip with Harissa (and don’t forget sweet treats like S’mores Dip and Chocolate Fondue). You'll also find recipes for complete meals like Hoagie Dip, Skillet Pizza Dip, Cheeseburger Dip, and so much more.

The Dip Deck is split into five categories to meet any mood:

• Cool + Creamy
• Meal Makers
• Warm + Melty
• Dairy-Free
• Sweet + Dreamy

Perfect for those who love to host, or anyone looking for the perfect housewarming gift, The Dip Deck is highly transportable (and easily wipeable). These cards feature beautiful photography on the front and recipes with suggested dippers on the back and are the perfect grab and go tool for your next grocery trip or get-together. Scoop, dunk, and spread your way through these 50 easy-to-make recipes that fit any occasion.

A festive and delectable recipe card deck with 30 essential bakes to enjoy all season long—from Sarah Kieffer, the beloved baker behind 100 Cookies, 100 Morning Treats, 100 Afternoon Sweets, and the popular Vanilla Bean Blog.

Ready to celebrate the most delicious time of year? This deck is your go-to guide for holiday brunches, seasonal parties, cookie swaps, showstopping desserts, and incredible edible gifts for family and friends. Tucked into a beautifully designed portable box, each recipe card features a full-color photo and easy-to-follow instructions for seasonal delights and creative riffs on classic bakes for Christmas, Hanukkah, New Year’s Day, and beyond, including:

• Triple Chocolate Peppermint Bark
• Red Velvet Crinkle Cookies
• Cardamom Bundt Cake with Coffee Glaze
• Jam Star Bread
• Popovers with Fig Butter
• And much more!

Complete with a handy booklet chock-full of Sarah’s pro baking tips, notes on ingredients, and master recipes for doughs and toppings, this set is the ideal gift or self-purchase for bakers who love to deck the halls. Whatever your baking skill level and whether you are spending a quiet winter evening in anticipation, celebrating with family or friends, or cleaning up after the final day of company, there is something just right for you.

An illustrated journal to record celebrations, with paintings by the legendary chef and artist Jacques Pépin
 
For the last fifty years, Jacques Pépin has created lushly hand-illustrated journals to keep track what he cooked for friends, birthdays, anniversaries, weddings, and holidays. This book collects Pépin’s favorite paintings so you can commemorate your own dinners: the dishes you serve, the wines that accompany them, and even the music you play. Choose from the more than 75 charmingly designed borders and use it to frame your menu. In the space on the opposite page, your guests can sign their names and write little notes.  
With an introduction by Pépin, this “dinner diary” is both a practical reminder of what dishes were served to which guests and an invaluable archive of memories.

Whether giving as a gift or buying for your home bar, here are 60 stunning illustrated recipes for sparkling drinks.. In Spritz and Fizz, the cocktails are all about the bubbles - classy but easy to assemble and even easier to drink. Whether a Gin Fizz or a classic Aperol Spritz, these are elegant recipes for celebrations and any-day drinking. A perfect gift for the prosecco-lover. With all the information you need to become a confident home mixologist, this is the ultimate celebration of spritz and fizz.