home + living

This tiny little porcelain guardian angel will watch over you and your loved ones.

angel: 1 1/4" W x 1/2" D x 1 3/4" H;

gift box: 1 3/8" W x 7/8 " D X 1 7/8 " H

JAMES BEARD AWARD FINALIST; The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.

Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern;inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals.

Brunch gets a make-over with Braised Eggs with Leeks and Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis.

With more than 130 photographs, this is elemental Ottolenghi for everyone.

This beautiful and charming suncatcher is made of hand crafted glass in the shape of a cross.

These easily hang in the window and look great with the sun shining on them, breaking up the colors of the light and casting a rainbow of colors.

Product Dimensions: 4" x 6" 0.75" thick

Thanks to the copper wire lacing, this sponge effectively cleans stainless steel, glass, ceramic and other delicate appliances and surfaces without scratching. Comes wrapped with coated paper label.

Synthetic sponge and copper wire. Made in France.

California Love by Compartés Chocolates Los Angeles. Gourmet handmade dark chocolate bar made with gourmet dark chocolate and tons of crushed San Francisco sourdough pretzels. This combo is the ultimate meeting of dark chocolate, sea salt, and crunch. We dare you to have just one bite of this delicious chocolate treat! Featuring Los Angeles palm trees with an LA sunset design, a gorgeous pink and green pattern adorns this handmade chocolate bar. Handmade in our Los Angeles chocolate kitchens. 

Cacao Content: 73% 

Ingredients: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin as an Emulsifier, Vanilla), Pretzels (Wheat Flour, Salt, Sunflower Oil, Yeast, Vinegar, Baking Soda)

Weight: 3 oz (85g)

Made in a facility that handles dairy, peanuts, wheat, egg, soy and tree nuts.

Designer Nathan Turner’s style is synonymous with the easy glam of California living. His first book introduced readers to his casual American style and chic design sense. Now, he has written a love letter to his home state in I Love California. This book is a journey up and down Highway 1 that takes readers from the redwoods of northern San Francisco, to the mountains of the Sierra Nevada, to the beaches of Southern California. Simple recipes and tips for entertaining are featured alongside never-before-seen interiors. Lavish photographs capture the homes, people, and food of each unique location in glorious, sun-drenched detail. This book even includes Turner’s signature recipes for California comfort food, like his family’s Cioppino, Marinated Tri-tip Steak, Mexican Chocolate Cake, and more.

More than just a design book, I Love California will appeal to all readers—whether they’re entertaining friends and dining with family, or just wishing to visit the sun-dappled coast. As Nathan says, “The recipes and decor here are inspired by my home state, but really it’s a state of mind.” Now, you can create this dreamy California lifestyle anywhere.

This cast iron whale is a great addition to your bar. We especially love his lipstick. Opener is on the bottom.

• Made of cast iron.
• Measures approx 5" x 2".

Situated at the end of the pier, Malibu Farm is beloved for its spectacular Pacific Ocean views, the freshly sourced ingredients on its ever-changing menu, and its warm vibe. Chef-owner Helene Henderson opened the space after the once-intimate dinners she hosted on the grounds of her home grew too large.

Now, in Malibu Farm Cookbook, she invites you honor the shoreline and mountains of Southern California with dishes like Ricotta and Pea Frittata, Butterfly Beef Tenderloin with Horseradish, Seared Fava Beans, and Grilled Chocolate Cake with Caramel Sauce. Helene captures the spirit of her own farm with recipes using the morning’s fresh eggs, the catch of the day, the luscious vegetables that grow all around, honey harvested steps from where it’s enjoyed, and olive oil straight from her grove. Punctuated with luscious, vibrant photography, Malibu Farm Cookbook is a stunning sensory experience that transports you right to the edge of the Pacific.

For the nature and adventure enthusiast: Roaming America is a visually stunning, ultimately practical guide to visiting the US National Parks. Combining breathtaking imagery, useful planning information for each national park, suggested itineraries, best-of recommendations, and more… Roaming America will give you all the inspiration you could need to plan your next national park road trip!

Featured inside:

• Coverage of all 59 US national parks, written from the firsthand perspective of the Hahnels, who have personally visited each park on one EPIC road trip
• Suggested road trip itineraries and a map featuring all of the national parks (plus a route you can take to travel to all of them in one go!)
• Round-up lists including the top national parks for scenery, where to avoid crowds, and which of the national parks are the most underrated.
• Best-of recommendations featuring the most stunning national park hikes, backpacking trips, campgrounds, and lodges.
• Facts and tips for each national park, including when to visit, where to stay, hiking recommendations, places to take the best photographs, and more.
• Practical planning advice such as road trip packing essentials, van life tips, and how to capture beautiful images of the national parks.
• Breathtaking full-color photographs showcasing the beauty of America’s national parks 

6"L Stainless Steel Heart Shaped Loose Tea Strainer, Gold Finish

NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options!

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK

On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.

 

"Sparks will fly, write your name in the sky!" Party Sparklers emit showers of brilliant sparks to celebrate any special occasion. Light up the night!

Perfect for grand entrances and romantic send offs at weddings, commemorations, birthdays, New Year's Eve parties, and more.

Beautifully displayed in celebratory packaging.

Deluxe Sparklers are sold 8 pcs. per 12" tube. (Adult supervision required.)

The perfect hat to rep your favorite town.  Mesh back, adjustable.

Local Stripes: This Manhattan Beach brand is passionately helmed by three local mothers on a mission to share their love of living at the beach with everyone. The South Bay trucker hats you know and love are created by these three inspired, Local Stripes mamas!

• Two-sided Eco-friendly alternative scrubber.
• Made of natural coconut fiber, with cellulose sponge material. 100% Biodegradable.
• 14.6 x 7.8 x 3 cm
• Material: cellulose foam, coconut fiber abrasive

An intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems.

Once considered a culinary wasteland, Los Angeles is now one of the most exciting food cities in the world. Like the multi-faceted, sprawling city itself, the food of Los Angeles is utterly its own, an amalgam of international influence, disposable income, glamour, competition, immigrant vitality, health consciousness, purity, and beach-loving, laid back, hip, unrestrained creativity. With 100 recipes pulled from the city's best restaurants but retooled for the home cook—like Charred Cucumber Gazpacho, Roast Chicken with Spicy Harissa, Vietnamese Coffee Pudding, Blackberry Mint Mojito Ice Cream and Thai Basil Margaritas—EAT. COOK. L.A.; Notes and Recipes from the City of Angels is both a culinary roadmap and a sophisticated insider's look at one of America’s most iconic and fascinating cities.

A classic article of daily use transformed into a fun way to pop the top of your favorite bottle. This sturdy bottle opener is cast of iron, hand painted and finished. Our bottle openers are the best way to bring the party to the party!

The perfect hat to rep your favorite town. Mesh back, adjustable.

Local Stripes: This Manhattan Beach brand is passionately helmed by three local mothers on a mission to share their love of living at the beach with everyone. The South Bay trucker hats you know and love are created by these three inspired, Local Stripes mamas!

South Bay Represent! 

Created exclusively for us by local brand, Made by LA, this soft cotton baseball hat is sure to be your go to.

Adjustable, one size fits most.