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From the author of the bestselling The Well Plated Cookbook comes a collection of 100+ recipes for easy and creative everyday meals (that even work for hangry o’clock)

Erin Clarke’s hugely popular food blog and her bestselling debut cookbook have brought her easy, flavor-packed, “just happens to be healthy” approach to cooking to the masses. Now Erin offers a collection of recipes that can be on regular rotation and excite us every day. Dependable, but also special, the recipes in this save-you-every-time cookbook showcase Erin’s mastery of dishes that are just a little lighter but pack the same punch, flavor combos that will surprise and delight family and friends, and cooking techniques that save steps and effort. Well Plated Every Day will inspire you to cook, because they are the recipes that you and your family will want to eat. Every day.

Most of the recipes in this essential cookbook are all-in-one, ready-in-less-than-an-hour main dishes. Need a fast, quick meal everyone will love? Sheet Pan Honey Orange Pistachio Salmon is the answer. Making crispy Chicken Schnitzel? Erin will help you roast cabbage right along with it so you can check off those veggies. Love pasta? Try the Creamy Harvest Chicken Pasta, which sneaks in butternut squash and whole grains. Who can say no to dessert? With simple, throw-them-in-the-oven treats like Blueberry Cornmeal Crisp and Pumpkin Gingerbread Squares, satisfying your sweet tooth is a snap. When you have a little more time, no one will know that your Cheater’s Cassoulet took a fraction of the time.

Complete with tips for healthy swaps and “next level” flavor boosts that make each dish even more delicious and company-worthy, Well Plated Every Day is your roadmap to great food on the daily.

Rattan furnishings evoke the glamour and laid back elegance of exotic beach houses as well as the informal beauty of plant filled garden rooms and sun dappled verandas.

Long fascinated with rattan's versatility, designer Lulu Lytle examines the enduring appeal of this sustainable tropical palm in RATTAN: A WORLD OF ELEGANCE AND CHARM. The first book in decades to examine the history and craftsmanship of rattan furniture, this insightful tome showcases rattan's appeal through archival images of beautiful interiors including Madeleine Castaing's winter garden in Paris, Michael Taylor's own Californian beach house, the Titanic's Café Parisian and the Billy Baldwin designed Mr. Kennedy's beauty salon in New York City. Rattan's many personalities are explored through its inclusion in settings as diverse as Impressionist paintings, flamboyant nightclubs and pared down contemporary drawing rooms.

A reflection of its inherent beauty and longevity, antique rattan furniture from the nineteenth century is highly collectible, as are rattan pieces created by giants of modern design such as Josef Hoffmann for Thonet, Josef Frank for Svenskt Tenn, Jean-Michel Frank for Ecart, Renzo Mongiardino for Bonacina, Arne Jacobsen for Sika, Paul Frankl and Donald Deskey. Rattan pieces have become iconic and highly prized, including Hiroomi Tahara's Wrap Sofa, Franca Helg's Primavera Chair, and the many iterations of the beloved Peacock Chair. RATTAN also highlights some of the many tastemakers who have embraced rattan--from Marella Agnelli, Babe Paley, and Cecil Beaton to leading interior designers including Jeffrey Bilhuber, Veere Grenney, Axel Vervoordt, and Jacques Grange.

This marble cutting board with a handle, leather tie, and canape knife is a classic and elegant accessory for the kitchen. It features a marble surface that has a smooth and delicate texture and a beautiful green color that creates a warm and cozy look.  Cheese Board w/ canape knife

• Color and pattern of the marble varies
• Leather strap
• 12"L x 8"W

Throw in the (ordinary) towel. 

Meet the product that started it all. The Geometry House Tea Towel is a cult favorite for a reason. Created from a tightly-woven Geoweave™ fabric that is ultra-absorbent, quick-drying and never wrinkles, this towel is built to work – while looking like a dream.

• ♺ Made from post-consumer recycled materials
• 18" x 30"
• Single-sided print

Chore responsibly. 

From drying dishes to wiping up spills to accenting your kitchen with the season’s most enchanting prints, this Tea Towel does it all – without a negative impact on the environment. Our towels are created from post-consumer recycled products using less water than traditional methods and minimizing our carbon footprint. And due to its patented weave, high absorbency and quick dry time, you can clean with fewer harsh chemicals and wash it less often, reducing yours. 

Impact your home, not the environment. Discover the Geometry Tea Towel.

Meet the product that started it all. The Geometry House Tea Towel is a cult favorite for a reason. Created from a tightly-woven Geoweave™ fabric that is ultra-absorbent, quick-drying and never wrinkles, this towel is built to work – while looking like a dream.

• ♺ Made from post-consumer recycled materials
• 18" x 30"
• Single-sided print
• 100% Satisfaction Guarantee

From drying dishes to wiping up spills to accenting your kitchen with the season’s most enchanting prints, this Tea Towel does it all – without a negative impact on the environment. Our towels are created from post-consumer recycled products using less water than traditional methods and minimizing our carbon footprint. And due to its patented weave, high absorbency and quick dry time, you can clean with fewer harsh chemicals and wash it less often, reducing yours. 

Impact your home, not the environment. Discover the Geometry Tea Towel.

Meet the product that started it all. The Geometry House Tea Towel is a cult favorite for a reason. Created from a tightly-woven Geoweave™ fabric that is ultra-absorbent, quick-drying and never wrinkles, this towel is built to work – while looking like a dream.

• ♺ Made from post-consumer recycled materials
• 18" x 30"
• Single-sided print
• 100% Satisfaction Guarantee

From drying dishes to wiping up spills to accenting your kitchen with the season’s most enchanting prints, this Tea Towel does it all – without a negative impact on the environment. Our towels are created from post-consumer recycled products using less water than traditional methods and minimizing our carbon footprint. And due to its patented weave, high absorbency and quick dry time, you can clean with fewer harsh chemicals and wash it less often, reducing yours. 

Impact your home, not the environment. Discover the Geometry Tea Towel.

The instant New York Times bestseller

Named a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press Herald

A groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and creator behind Rainbow Plant Life

With more than two million devoted fans online, Nisha Vora has become the trusted source for exceptional vegan recipes for the home cook. That’s because of her “flavor first” philosophy. It's an approach she’s honed nearly a decade creating plant-based dishes that just plain taste amazing, labels aside. Now she’s created an essential, comprehensive guide that codifies the principles of plant-based cooking for the first time, from how to coax the most out of your ingredients and how to understand essential flavor pairings, to how to achieve impossible-to-resist, must-have-more textures and embrace the myriad ways vegetables can be enjoyed: roasted, caramelized, braised, pampered in bold marinades and umami-rich sauces, and so much more.

As Nisha demonstrates in this groundbreaking book, the creative possibilities are endless thanks to the rich variety in the plant-based kingdom and the infinite and exciting ways there are to achieve big flavor.

This book illuminates not only the how, but the why of these fundamental principles so that anyone can boost their confidence and reach their full, plant-savvy potential in the kitchen—whether they like to rotate in a few veggie meals a week, or they are experienced home cooks looking for next-level, wow-worthy meals. With more than 150 globally-inspired recipes, easy “flavor boosters” that add depth or pop to all kinds of dishes, simple swaps for whatever you’re craving or have on-hand, make ahead tips, and more, Big Vegan Flavor is packed with ideas and inspiration. Each recipe offers a quick tutorial: Dishes like Miso Butter-Seared King Oyster Scallops will teach you how to brine plants until perfectly tender. Chai-Spiced Custard Tart with Mango will open your eyes to the power of a good spice blend and a sweet-tangy, creamy-crunchy dessert. Or use Nisha’s favorite protein, grains, and sauce recipes to create mix-and-match meals that always excite.

A timely and visionary cookbook, Big Vegan Flavor is destined to become a classic.

Bored with plain paper clips? Add this gold finish stainless clip to your supply closet! This clip is the perfect way to add some chic fun to your work.

Whether you're dazzling your dinner party guests or tired of splintering single-use takeout utensils, these smooth Olive Wood Chopsticks are a fun, unique staple to add to any culinary collection.

• 9.5"
• Sustainably harvested and handcrafted in Tunisia from a single piece of raw olive wood.
• Ultra-strong wood naturally oils itself over time, increasing beauty with age.
• Complete your culinary aesthetic with all of our Olive Wood kitchen essentials!

CARE INSTRUCTIONS: Hand wash with mild soap. Avoid harsh detergents or soaking.

Flour, water, salt.

Bread is the most basic and necessary of foods – a simple staple, using few ingredients, that is at once a cultural symbol and a source of national pride.

The Big Book of Bread explores bread in its myriad forms, and offers delicious recipes for recreating loaves from across the globe.

With basic ingredients and equipment, and step-by-step explanations, Dr James Morton guides you through classic key bakes, many offered and selected by bakers from their countries of origin. Covering savory favourites including Soda Bread, Sourdough and Shokupan, as well as sweet treats such as Babka, Buns and Brioche, this book showcases a world of awesome loaves.

Illustrated throughout with stunning photography, The Big Book of Bread is a compendium of baking knowledge and insight, and a vital book for every bread enthusiast.

Our favorite steak knives, these are a classic made in France and will last for years.  A great gift.

Where will the road take you?  Dream, discover, and uncover your next adventure: Moon Travel Guides takes you on a journey along the open road with Wanderlust Road Trips.
 
Get inspired with 40 of the world’s most incredible road trips, with bucket-list drives in the US, Canada, Latin America, Europe, Africa, the Middle East, and Asia. This stunning, hardcover book is packed with full-color photos, charming illustrations, and fascinating overviews of each route, making it the perfect gift for dreamers and adventurers alike.

Cruise along the historic Blues Highway in the American South, drive the epic Ruta 40 to Patagonia, or stop for a hike as you road-trip along the Canadian Rockies. Drive to Namibia’s jaw-dropping Victoria Falls, follow the Alsace Wine Route, or hug the Amalfi Coast and soak up views of the Mediterranean. Drive past fjords in Norway, vast rice fields in Indonesia, or the misty, rugged landscapes of the Scottish Highlands.
 
Filled with natural wonders, bucket-list sites, epic outdoor adventures, and cultural treasures, Wanderlust Road Trips is the definitive book for the adventurous road tripper.
 

About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you.

Whether it’s a weeknight dinner or a homespun candlelit date night, somebody has to get dinner on the table. And what if that task was something you could do in tandem with someone you feel close to, making the work more pleasurable and spending quality time together? Enter A Couple Cooks, your guide to making this dream a reality. 

With over 100 recipes for all occasions, from everyday dinners and large gatherings to intimate dinners for two, this book is designed to make meal planning and prep a stress-free and enjoyable experience. With designated roles for each partner, each recipe is crafted to be made lovingly by two:

• Having friends over for a weekend dinner? Have your sous chef put out Whipped Ricotta Crostini with Hot Honey while you're prepping the Smoky Spinach and Artichoke Lasagna.
• Craving a sweet pick-me-up at the end of a long week? Prep the dry ingredients while your partner preps the wet ingredients, and chow down on hard-earned Brown Butter Miso Chocolate Chip Cookie Bars together. 

Brimming with vibrant photography, A Couple Cooks includes tips and tricks for hosting, upping the romance in the home, table setting and styling, and enhancing your home bar cart. Much more than your average weeknight cookbook, this is an inspiring and hardworking guide on how to make the most of the quotidian moments that make up our days by relishing time spent together, working as a team.

COOKING GIFT FOR TWO: From weddings and engagements to hostess gifts and more, A Couple Cooks fits the bill for a variety of life events with a gifting moment. Pair with a bottle of wine or fun aprons and you have the perfect housewarming present for any couple! 

INCLUSIVE MEAL PREP COOKBOOK: Couples cookbooks have long been overdue for a refresh that includes all types of couples. Whether newlyweds, freshly engaged, together-for-a-century couples, cohabitators, or platonic life partners, A Couple Cooks is designed for all sorts of pairs looking to harmoniously divvy up jobs in the kitchen.

EXPERT HUSBAND & WIFE TEAM: Sonja and Alex collaborate as cookbook authors, recipe developers, cocktail experts, and parents. Their award-winning food blog, A Couple Cooks, inspired by their shift from processed foods to cooking at home from scratch, offers thousands of original recipes, cooking tips, and meal-planning ideas to make home cooking easy. This beautiful, giftable book brings together 100 of their star recipes with the warm and wise guidance that has made their blog one of America’s most popular recipe websites.

Compartes Vanilla Bean Gourmet chocolate bar with palm trees is made with 4 different types of vanilla beans for an out of this world vanilla flavor that you can literally see in each bite. Tons of flecks of vanilla beans throughout this gorgeous cream/white palm tree patterned design makes this bar elegant, sophisticated and the perfect gorgeous gift for anyone!

Compartés chocolates are made by hand daily in our Los Angeles chocolate kitchen. Store your chocolates in a cool and dry place.

Compartes brand new gourmet chocolate bar is stuffed full of our hand made gourmet English toffee and rich creamy luxury milk chocolate. Our award winning fine chocolates and confections are hand made in Los Angeles daily for over 75 years. This bar features our english toffee, known to be the best in LA, our signature gourmet chocolate and sprinkling of fleur de sel sea salt.

Cowboy Crunch Chocolate Bar made from cereal, peanuts, caramel and premium milk chocolate is like a nostalgic chocolate bar, but grown up and made for the new ages. This Cowboy crunch bar featuring all our favorite things in one chocolate bar is unlike any bar we've ever made, crunchy, nutty and oh so good, try one now and make sure you stock up, they won't last long!

Milk Chocolate (Cocoa Mass, Milk, Sugar, Cocoa Butter, Soy Lecithin as an Emulsifier, Vanilla), Cereal (Corn Flour, Sugar, Oat Flour, Vegetable Oil (Coconut and/or Palm Oil), Salt, Molasses, Reduced Iron, Yellow 5, Niacinamide, Yellow 6, BHT (to Preserve Freshness), Thiamine Mononitrate, Pyridoxin Hydrochloride, Riboflavin, Folic Acid), Peanuts, Sea Salt, Caramel (Cane Sugar, Butter, Cream, Vanilla)

Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts, Sesame.

Compartés's new Salted Pistachio dark chocolate bar blends roasted jumbo pistachios into our signature dark chocolate, and is finished with a sprinkling with sea salt. Inspired by Compartés's popular salted pistachio truffles. Wrapped in an eye-catching, designer package featuring a graphic pattern in shades of green. Handmade in our Los Angeles Kitchen.

ⓥ Vegan ⓖ Gluten Free

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin as an Emulsifier, Vanilla), Pistachio, Sea Salt

Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts, Sesame.

The Ice Cream Sundae Gourmet Chocolate Bar is a decadent premium chocolate gift that is sure to be your new favorite fancy chocolate bar. First we swirl in our award-winning dark chocolate, then its layered with vanilla bean gelato infused chocolate with crunchy crispy pieces of caramelized ice cream cones for a taste sensation that is like eating a hot fudge Sundae on a hot Summer day. Melty, delicious, flecked with crunchy waffle cone while dark and white chocolate dance and melt together in this decadent fudge and ice cream packed bar.

White Chocolate (Cocoa Butter, Sugar, Whole Milk, Soy Lecithin as an Emulsifier, Vanilla), Waffle Cone (Wheat Flour, Sugar, Vegetable Oil, Salt), Vanilla Bean, Dark Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Soy Lecithin as an Emulsifier, Vanilla)

Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts, Sesame.

Get away from it all and ignite your wanderlust with this unique collection of epic landscape photography from some of the most remote, spectacular locations around the globe. Curated by award-winning travel and lifestyle photographer Finn Beales, Let’s Get Lost offers pure visual escapism, with over 200 spectacular shots of remote and beautiful places. 

For adventure-lovers, Let's Get Lost dares you to get off the beaten track and go in search of the planet’s most remarkable natural environments. Chapters capturing off-grid coastal views, rugged mountain landscapes, majestic forests and expansive wildernesses are all featured. From the Pacific Northwest to Southeast Asia, New Zealand to Scandinavia, for the armchair traveller, this book represents a breathtaking visual compendium of how beautiful the world can be, with truly awe-inspiring full-page reproductions of some of Instagram’s most talented landscape photographers. 

Each of the photographers profiled reveal their unique stories and the little-known locations they have discovered that allow them to capture such breathtaking images, from Chris Burkard’s perilous tour of Russia’s extremities, and Emilie Ristevski’s journey through Namibia’s wild heart, to Timothy Allen’s airborne search for a long-lost Bulgarian monument.